Coffee 1919 is a concept inspired by Kocatepe’s coffee journey, which began in Ankara in 1919. The deep-rooted history and traditional coffee-making heritage of Kocatepe, recognized as Turkey’s first coffee house, gain a modern touch with Coffee 1919. This innovative concept, adapted to today’s fast-paced lifestyle and changing needs, aims to be a pioneer in the industry.
Coffee 1919 stands out with its open counter concept, encouraging guests to explore. Ergonomic and comfortable seating areas offer various options to meet guests’ needs. Indoor spaces, where the aroma of coffee creates a peaceful ambiance, feature refreshing gardens for hot summer days and warm open areas for winter. Every detail aims to create a comfortable and enjoyable experience for guests.
Designed with a spacious area concept, unsuitable for spaces smaller than 700 m², Coffee 1919 aims to become one of the world’s largest coffee house brands, making a difference wherever it is located. With natural solid wood furniture, breathable plaster finishes, natural floor materials, and pastel colors, it offers guests a stylish yet peaceful atmosphere. From a distance, Coffee 1919 even evokes the feeling of a calm oasis within a garden.
The food and beverages produced at its branches are prepared using entirely natural methods, without any additives. This way, Coffee 1919 offers its guests both freshness and health.
The success of Coffee 1919 lies in its innovative menu and effective business model. Sandwiches and dessert varieties are prepared at the branches using simple but effective methods. This approach ensures a cost-effective and profitable operation. With its daily fresh and delicious products, Coffee 1919 stands out from its competitors.
Furthermore, Coffee 1919 adopts the “earn first, then profit” philosophy in its franchise model, making it a reliable business partner with its century of experience and fair business approach. This system, which does not sell any products it does not produce, guarantees sustainable success for its business partners.
Coffee 1919’s core principle is “happy staff, satisfied customers, and profitable business.” By prioritizing these values in all its processes, it offers a reliable and efficient collaboration to its business partners.
